It started on Saturday night, August 28, when we drove to Mom and Dad's after packet pick up. Packet pick up was at the Navy/Marine Corps Stadium in Annapolis, which was also the start of the race.

Mom and Dad fixed my requested pre-race meal: sliders for everyone else and a veggie burger for me, home made potato salad (German style), and corn on the cob. Mom tried a new and very yummy potato salad that was made from fingerling potatoes. It had a lot of garlic, some lemon, and parsley---YUMMY!
I drank a lot of water and I think I got up every hour until the race. I woke up a little nervous--it had been since mid June that I had run 10 miles and it had been since mid July that I had run a race....and to top it all off, it was supposed to be cooler but that doesn't mean much...so I was anxious to see how hot it was.
As it turned out...it was about 68 when we left for the race start---it felt magnificent! I had been so worried about the heat! The roads were clear and it was a quick drive down Ritchie Highway to the start....









And there sat my Noodle, not even noticing that I went by!

Mark and Soba were at the finish line--and Mark caught this picture of me about to cross (you can see my legs at least!) I finished in 1:37.4....not a spectacular time, but I was really, really happy with it. It was near 80 when the race finished...still a very nice temperature but starting to get hot. They had ice cold hand towels for us at the finish line that cooled me down immensely quickly....felt so good! :) The race was a really nice one and I felt that I did a great job of pacing myself. I never felt terrible. I never felt that I was going too fast. I just felt great and enjoyed the run...which was a very nice way to celebrate my birthday a day early! :)
My splits were as follows:
Mile 1: 9:16
Mile 2: 9:30
Mile 3: 8:44
Mile 4: 10:01
Mile 5: 9:48
Mile 6: 10:14
Mile 7: 10:11
Mile 8: 9:36
Mile 9: 9:51
Mile 10: 10:22
It is also here that I should mention, while a beautiful course, it was far from flat---it was incredibly undulating!
Then...on to celebration part 3!

Mom made my birthday brunch...requested omlettes in a bag with hashbrowns as a side.
Lemon cupcakes for dessert with coolwhip instead of icing (although I was offered icing if I would prefer it) with flakes of coconut for on top!

A perfect summer treat! A nice rendition of a birthday cake Mom! Thanks! :)

We had a wonderful weekend and I wouldn't have wanted to spend my 35th birthday any other way! :)
Oh and for those counting--15 races down, 5 to go! :)
My official race results are:
Amy Barba Trenkle #4929
Washington, DCAge: 34 Gender: F






Distance | 10M |
Clock Time | 1:37:40 |
Overall Place | 2592 / 4581 |
Gender Place | 925 / 2079 |
Division Place | 169 / 4581 |
Age Grade | 51.2% |
Pace | 9:47 |
5M Chip | 47:15 |
10M Clock | 1:44:36 |
Sext | 2080 |
Divt | 331 |
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